Comments for Delta Whiskey http://www.deltawhiskey.us Fri, 06 Jan 2012 14:05:33 +0000 hourly 1 http://wordpress.org/?v=3.3.1 Comment on Breaking Radio Silence by Delta Whiskey http://www.deltawhiskey.us/married-to-the-military/breaking-radio-silence/comment-page-1/#comment-5268 Delta Whiskey Fri, 06 Jan 2012 14:05:33 +0000 http://www.deltawhiskey.us/?p=3173#comment-5268 Thank you! Thank you!

]]> Comment on Breaking Radio Silence by Kelly D http://www.deltawhiskey.us/married-to-the-military/breaking-radio-silence/comment-page-1/#comment-5267 Kelly D Fri, 06 Jan 2012 08:00:36 +0000 http://www.deltawhiskey.us/?p=3173#comment-5267 ((((HUGS))))) Welcome Back and Happy Anniversary!!!! Please know that you and the hubby are in my prayers!!! God bless! Kelly D < :) ((((HUGS)))))

Welcome Back and Happy Anniversary!!!!

Please know that you and the hubby are in my prayers!!!

God bless!

Kelly D < :)

]]> Comment on The WEBstaurantStore – An (awesome!) Giveaway! by Delta Whiskey http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/the-webstaurantstore-an-awesome-giveaway/comment-page-1/#comment-5264 Delta Whiskey Thu, 05 Jan 2012 15:10:53 +0000 http://www.deltawhiskey.us/?p=3115#comment-5264 I'm sorry I'm so late in responding! I just moved... and gave up on a bu I’m sorry I’m so late in responding! I just moved… and gave up on a bu

]]> Comment on Gluten Free Italian Cream Cake by Delta Whiskey http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/gluten-free-italian-cream-cake/comment-page-1/#comment-5263 Delta Whiskey Thu, 05 Jan 2012 15:07:29 +0000 http://www.deltawhiskey.us/?p=3065#comment-5263 Oh that makes me so happy! Oh that makes me so happy!

]]> Comment on Gluten Free Italian Cream Cake by Richard http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/gluten-free-italian-cream-cake/comment-page-1/#comment-5260 Richard Mon, 02 Jan 2012 13:28:53 +0000 http://www.deltawhiskey.us/?p=3065#comment-5260 I made this for my friend who can NEVER enjoy the holidays. She LOVED IT!!!!! I made this for my friend who can NEVER enjoy the holidays. She LOVED IT!!!!!

]]> Comment on The WEBstaurantStore – An (awesome!) Giveaway! by Dana Ward http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/the-webstaurantstore-an-awesome-giveaway/comment-page-1/#comment-5253 Dana Ward Mon, 19 Dec 2011 22:48:59 +0000 http://www.deltawhiskey.us/?p=3115#comment-5253 Hello! I am writing because I love your website and I am actually in the process of launching my own. I was diagnosed with Celiac disease recently, and started www.glutenfreedomblog.com as a way to keep myself organized as well as meet other gluten free people, and share what I have learned. The official launch party is coming up, and I am trying to spread the word. Tons of companies, including Kinnikinnick, Lucy's and Bob's Red Mill are giving away free products during the launch! I am asking if you could help spread the word in any way, from tweeting, to writing about it, Facebook, etc. People, yourself included, are encouraged to subscribe by email or through Google friend connect ASAP to get in on the giveaways! Thanks in advance! Hello! I am writing because I love your website and I am actually in the process of launching my own. I was diagnosed with Celiac disease recently, and started http://www.glutenfreedomblog.com as a way to keep myself organized as well as meet other gluten free people, and share what I have learned. The official launch party is coming up, and I am trying to spread the word. Tons of companies, including Kinnikinnick, Lucy’s and Bob’s Red Mill are giving away free products during the launch! I am asking if you could help spread the word in any way, from tweeting, to writing about it, Facebook, etc. People, yourself included, are encouraged to subscribe by email or through Google friend connect ASAP to get in on the giveaways! Thanks in advance!

]]> Comment on Gluten Free Pumpkin Scones by Arlene http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/gluten-free-pumpkin-scones/comment-page-1/#comment-5244 Arlene Fri, 02 Dec 2011 20:58:27 +0000 http://www.deltawhiskey.us/?p=3047#comment-5244 FINALLY a GF Pumpkin Scone that I can make, I would make it right now if I had that Sorghum flour, wonder if it would tast just as good with my Rice flour blend that I have? Arlene FINALLY a GF Pumpkin Scone that I can make, I would make it right now if I had that Sorghum flour, wonder if it would tast just as good with my Rice flour blend that I have?
Arlene

]]> Comment on Gluten Free Italian Cream Cake by Arlene http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/gluten-free-italian-cream-cake/comment-page-1/#comment-5243 Arlene Fri, 02 Dec 2011 20:48:59 +0000 http://www.deltawhiskey.us/?p=3065#comment-5243 I was doing some research today trying to find a Gluten-Free version of Italian Cream Cake and came across your site. I've never used a Sorghum Flour Blend before, do you like it better than a Rice Flour blend? Is the texture different and taste different? I'd love to make this when my family comes for a visit but I want to use the right blend of flour for just the right cake, This one looks so beautiful! Arlene I was doing some research today trying to find a Gluten-Free version of Italian Cream Cake and came across your site. I’ve never used a Sorghum Flour Blend before, do you like it better than a Rice Flour blend? Is the texture different and taste different? I’d love to make this when my family comes for a visit but I want to use the right blend of flour for just the right cake, This one looks so beautiful!
Arlene

]]> Comment on Gluten Free Pasta Salad by Tara http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/gluten-free-pasta-salad/comment-page-1/#comment-5206 Tara Wed, 24 Aug 2011 17:00:54 +0000 http://www.deltawhiskey.us/?p=2647#comment-5206 Use Quinoa pasta (tri-color) tastes like veggies cold :) And no sogginess! Use Quinoa pasta (tri-color) tastes like veggies cold :) And no sogginess!

]]> Comment on Gluten Free Pasta Salad by Mary Anne http://www.deltawhiskey.us/delta-whiskey-in-the-kitchen/gluten-free-pasta-salad/comment-page-1/#comment-5156 Mary Anne Thu, 03 Mar 2011 14:45:26 +0000 http://www.deltawhiskey.us/?p=2647#comment-5156 I find that the rice pasta isn't good cold. It seems almost brittle. How have you overcome that to make this yummy sounding pasta dish? I find that the rice pasta isn’t good cold. It seems almost brittle. How have you overcome that to make this yummy sounding pasta dish?

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